Alternaria late blight, a fungal disease affecting both leaves and fruit, can lower the quality of pistachios and reduce grower profit. High humidity in orchards increases the magnitude and severity of the blight infections. One cause of high orchard humidity is the evaporation of water from the soil surface, which in turn is enhanced by irrigation systems that wet the surface. In this study, we tested the use of buried drip irrigation, which reduces orchard floor wetting, to see how well it controlled the disease. When compared with a traditional flood irrigation system, the buried drip system reduced orchard humidity and dew duration and increased temperature. This significantly reduced leaf symptoms of the disease and fruit infection at harvest. Additionally, more shells split open with the buried drip method, resulting in a higher yield of marketable pistachios.

Abnormal pistachio nuts, known as “early-split nuts,” have both the hull and shell split while still on the tree, exposing the kernel to invasion by insects and molds. Deficit irrigation of pistachio trees in April and May resulted in substantial increases in the formation of early-split nuts in late summer, while extreme deficit irrigation in July and August resulted in decreased formation. However, deficit irrigation during the period of shell hardening, mainly in June, did not affect early-split formation.

For the past decade, we have been developing techniques for monitoring pre- and postharvest diseases of tree fruit, nuts and vines at the UC Kearney Research and Extension Center (KREC). We have also advanced new methods to monitor pathogen resistance to fungicides, which growers can now use to make decisions on disease management. Although accurate, the conventional techniques are time-consuming and only provide results after 5 to 21 days. Molecular methods offer the possibility of faster, more reliable and efficient tests. We have developed such methods to monitor, diagnose and quantify crop pathogens. We have also used these new molecular techniques to answer complex questions on the biology of tree fruit and nut pathogens, the origin of their inoculum sources, changes in their population structures and the epidemiology of the diseases they cause. We are now working on molecular techniques that could supplement the conventional ones we have developed for vine diseases. Private diagnostic laboratories have been using a number of these conventional techniques and plan to adopt some of the molecular ones in the near future.