The Lodi Winegrape District is one of the largest in California and encompasses a wide diversity of wine-grape varieties, production systems and soils, which complicates grape nutrient management. To identify regions within this district that have similar nutrient-management needs, we are developing a soil-landscape model based on soil survey information. Our current model identifies five regions within the Lodi district with presumed relationships between soil properties and potassium-supplying ability. Region 1 has weakly developed, clay-rich soils in basin alluvium; region 2 has weakly developed, coarser-textured soils on recent alluvial fans, flood plains and stream terraces; region 3 has moderately developed soils on low terraces derived from granitic alluvium; region 4 has highly developed soils on high terraces derived from mixed alluvium; and region 5 has weakly developed soils formed on undulating volcanic terrain. Field and lab studies of soils in these regions show that our model is reasonable in concept, but that it must be fine-tuned to account for differing degrees of soil variability within each region in order to make realistic nutrient-management predictions.