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Rodent control in the Hawaiian sugar industry
Abstract
Past and present concepts of rodent control at the 24 sugar plantations of Hawaii are reviewed with particular attention being given to the research efforts of the Experiment Station of the Hawaiian Sugar Planters Association in improving operational rodent control in sugarcane. Hawaii offers a unique set of conditions: a 2-year crop cycle, a production of over 100 tons of sugarcane per acre, countless numbers of gulches and wasteland bordering crop fields, and a year-long growing season, all having an effect on rat population and habitat.
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