Capstone Projects

Parent: Center for Marine Biodiversity and Conservation

eScholarship stats: History by Item for March through June, 2026

Item	Title	Total requests	2026-06	2026-05	2026-04	2026-03
38w5255r	Building All from the Small: Valuing Local Marine Conservation Projects in Peru.	3,020	2,636	279	51	54
00x770kv	The Issues of Solid Waste Management on Small Islands: Malapascua Island Philippines as a Case Study	596	114	225	119	138
8c37q9dv	Converting Fish Waste to Fish Bait in California Trap Fisheries	475	99	169	104	103
04h4z5fq	Sustaining California’s Catch: Insights for the new Experimental Fishing Permit (EFP) Program	456	41	115	153	147
49k5v1z3	Moby Pic: Tails of the Deep; A photo-ID catalog for sperm whales of the Northeast Pacific from 1991-2024	424	116	131	97	80
1f51d15k	The Future of Seafood Labeling Under the World Trade Organization: Lessons from the Dolphin-Safe Tuna Dispute	377	72	122	107	76
1wx568xp	Exploring the Biodiversity of California Seaweed Through Art-Science. An Illustrated Field Guide of Southern California Seaweeds.	375	95	121	102	57
95z421f7	Heritage at Risk: Assessing Climate Vulnerability in San Juan, Puerto Rico	343	68	105	104	66
2xj3477x	Opportunities and Barriers Facing Offshore Finfish Farming in the U.S.	341	56	158	66	61
1wq6w685	The Biological and Market Potential of Farming <em>Pandalus platyceros</em> Along the Pacific Coast	336	55	112	95	74
9735j28c	Hidden in the Hoodoos: Interpreting the Chronology and Past Environments of Cedar Breaks National Monument and Bryce Canyon National Park	330	76	113	95	46
18m2394g	Examining the impact of the European Union’s carding scheme to combat Illegal, Unreported, and Unregulated fishing on the Republic of Panama’s seafood trade	325	73	96	83	73
8x61j0jx	Tracking refrigerated transshipment vessels to inform the Food and Agriculture Organization's Agreement on Port State Measures	319	55	93	107	64
2q9464mg	Ocean Literarcy in Action: Developing and Evaluating a High School Education Initiative for Future Conservation Leaders	318	91	98	77	52
3k230030	An Exploration of Effective Messaging for Shark Conservation	290	57	88	70	75
8091w57h	Proposed Guidelines on Pre-Arrival Risk Assessments ofForeign Vessels: Using Lessons Learned to Strengthen Implementation of the UN FAO Agreement on Port State Measures	284	65	98	75	46
1c21z41p	Theatricalizing ResilienSEA: The Role of Immersive Performance in Ocean Conservation and Climate Action	283	86	95	64	38
9r00g9kc	Indigenous Aquaculture: A Tool to Support Food Security	283	49	90	74	70
8569r3x9	Barks and Recreation: Conservation, Coexistence, and Community at La Jolla Cove	279	64	99	51	65
1vs168zk	Lost at Sea: The Search for Lost Marine Bony Fishes	278	61	117	51	49
5m78k80p	Follow Your Fish: Traceability Case Studies of American Caught Seafood	268	50	60	77	81
8w48r4n7	A Review of California's Artificial Reefs: To Help Inform Future Development of a Statewide Management Plan.	256	45	73	68	70
94m5r33j	Eat with a Porpoise: Measuring the Effectiveness of Seafood Certification & Rating System Programs to Inform a Vaquita-Friendly Seafood Market	255	50	88	64	53
44p4235c	The Fish Market Chronicles: A Pan-Pacific Survey	254	68	78	69	39
4385m32n	Seafood is off the Chain! How do we integrate Blockchain Technology for Seafood Traceability?	253	61	83	60	49
13m1j72k	Framing Awe: Creating Space for Ocean Imagery and Connection	247	46	82	59	60
3h0564zg	Storytelling for a Species - The White Abalone Story	246	39	64	99	44
5p424124	What the Satellite Can't See: Bridging Gaps in Alaska's Oil Spill Detection	240	60	70	51	59
0sp5g76g	Genetic Identification of Octopodidae Species in Southern California Seafood Markets: Species Diversity and Resource Implications	239	60	75	58	46
7dv3j3zw	Chasing Catch:Climate-driven distribution and abundance of Pacific bluefin tuna and Japanese anchovy	239	30	71	72	66
9x08k69v	Tides of Opportunity: An analysis of the blue economy and its application to U.S. National Marine Sanctuaries	238	102	52	46	38
9gt456dq	Catching Carbon: A Blue Carbon Assessment of San Diego Wetlands for Equitable Climate Action Planning	234	42	71	56	65
19z7r8v5	Risk Perception and Community Action: Assessing Risk Perception of Climate Change Impacts in Trinidad and Tobago Through Time	233	37	73	60	63
6128z27n	Using Large-Area Imaging to Assess Intertidal Biological Response to Changing Oceanographic Conditions in Partnership with the Tolowa Dee-Ni’ Nation	233	66	57	54	56
0vb3g6f4	Seafood Direct Marketing from Fishermen to Consumer at Southern California Farmers' and Fishermens' Markets	232	49	68	58	57
4xx8x84d	The Value of Value Added Finfish: A Market Solution to Food Inequity	231	64	62	55	50
55x4t285	The Cooperative Community of Punta Abreojos: Seeking Solutions to the Pressures of Small-Scale Fishing	231	70	69	47	45
92w270pj	Rigs to Reefs: Exploring the Future of California's Offshore Oil and Gas Platforms	228	47	69	61	51
9d94j735	An Analysis of Fish Bycatch in the California Large Mesh Drift Gillnet Fishery	227	50	68	58	51
24d8r7db	En el Ojo del Huracán // In the Eye of the Storm: Conceptualizing Climate Justice through Printmaking	226	54	64	51	57
7194h9j4	Shark Promiscuity: Investigating Drivers of Shark Polyandry to Advocate for Better Science Based Management	223	72	67	58	26
2g18c2jj	Local Ocean: A Film Exploring Community through Local & Sustainable Seafood	222	58	64	48	52
0r28j6p2	Swim Down: Finding Neurodivergent Identity in the Depths	221	52	79	40	50
1kg2p044	Taking the Bite out of the Bight: An Assessment of Non-Lethal Shark Bite Mitigation Strategies and Potential Applications in Southern California.	221	43	80	59	39
4jd2q9dc	Challenges to Plastic Up-Cycling in Small Island Communities: A Palauan Tale	220	67	72	48	33
52z3s8gr	Electric Oceans: Impacts of EMFs on Marine Ecosystems	219	47	56	67	49
1nb4b226	Connection Through Food, Fish and Culture: Benefits Gained for Chefs Involved in a San Diego Seafood-Based Community Food Distribution Program During COVID-19	218	47	64	45	62
8vh007f2	Projected Impacts of Sea Level Rise on Digir Island Kuna Yala Comarca- San Blas Archipelago- Panama	216	72	72	44	28
94x9271v	San Diego Wetlands: A Knowledge Base to Guide Protection	216	43	68	49	56
9jg9r3x6	Assessing the Opportunities and Challenges of Creating a Sustainability Certification for the Marine Aquarium Trade	215	51	68	55	41

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