Teaching Direct Marketing and Small Farm Viability
Parent: Center for Agroecology
eScholarship stats: History by Item for September through December, 2024
Item | Title | Total requests | 2024-12 | 2024-11 | 2024-10 | 2024-09 |
---|---|---|---|---|---|---|
7p63z7w4 | Teaching Direct Marketing and Small Farm Viability: Resources for Instructors, 2nd Edition. Unit 1- Small Farm Economic Viability. | 24 | 8 | 14 | 2 | |
49m8k4qv | Teaching Direct Marketing and Small Farm Viability, 2nd Edition. Unit 3 - Community Supported Agriculture (CSA) | 22 | 10 | 3 | 8 | 1 |
2t02t7kx | Teaching Direct Marketing and Small Farm Viability: Resources for Instructors, 2nd Edition. Part 9 - Land Tenure Options and Strategies | 17 | 5 | 1 | 5 | 6 |
66r0v248 | Teaching Direct Marketing and Small Farm Viability: Resources for Instructors, 2nd Edition. Introduction. | 14 | 4 | 2 | 7 | 1 |
7cd1f08v | Teaching Direct Marketing and Small Farm Viability, 2nd Edition. General Resources | 14 | 2 | 7 | 5 | |
2d53v16x | Teaching Direct Marketing and Small Farm Viability: Resources for Instructors, 2nd Edition. Unit 6 - Building Resilience: Small Farm Planning and Operations | 13 | 2 | 1 | 8 | 2 |
3574x1v6 | Teaching Direct Marketing and Small Farm Viability, 2nd Edition. Unit 2 - Overview of Produce Marketing | 13 | 2 | 8 | 3 | |
4gt2g6v5 | Teaching Direct Marketing and Small Farm Viability: Resources for Instructors, 2nd Edition. Part 8 - Farm Employees and Innovative Models for Interns and Apprentices | 13 | 4 | 1 | 8 | |
6cw9k3jh | Teaching Direct Marketing and Small Farm Viability: Resources for Instructors, 2nd Edition. Part 4 - Other Direct and Intermediate Marketing Options | 11 | 4 | 5 | 2 | |
12c6t93t | Teaching Direct Marketing and Small Farm Viability: Resources for Instructors, 2nd Edition. Part 7 - Food Safety on the Farm | 10 | 3 | 5 | 2 | |
6bn5k6zx | Teaching Direct Marketing and Small Farm Viability: Resources for Instructors, 2nd Edition. Unit 5 - Marketing Basics | 10 | 3 | 1 | 6 |
Note: Due to the evolving nature of web traffic, the data presented here should be considered approximate and subject to revision. Learn more.