Center for Agroecology
Parent: UC Santa Cruz
eScholarship stats: Breakdown by Item for July through October, 2024
| Item | Title | Total requests | Download | View-only | %Dnld |
|---|---|---|---|---|---|
| 0mj324fk | Case Study No. 1: Alvarado Street Bakery | 190 | 34 | 156 | 17.9% |
| 6cd573mh | Expanding the Definition of Sustainable Agriculture | 85 | 54 | 31 | 63.5% |
| 5gm1919f | Will "We" Achieve the Millennium Development Goals with Small-Scale Coffee Growers and Their Cooperatives? A Case Study Evaluating Fair Trade and Organic Coffee Networks in Northern Nicaragua | 78 | 20 | 58 | 25.6% |
| 5wh3z9jg | Community Supported Agriculture on the Central Coast: The CSA Member Experience | 73 | 13 | 60 | 17.8% |
| 11d3v8p9 | Can Hedgerows Attract Beneficial Insects and Improve Pest Control? A Study of Hedgerows on Central Coast Farms | 69 | 28 | 41 | 40.6% |
| 1qv2r5d8 | Participatory action research and support for community development and conservation: examples from shade coffee landscapes in Nicaragua and El Salvador | 65 | 29 | 36 | 44.6% |
| 9k63s9c2 | Teaching Organic Farming and Gardening: Resources for Instructors, 3rd Edition. Part 1 - Skills and Practices | 65 | 38 | 27 | 58.5% |
| 87b6902t | Organic Pest and Disease Management of Selected Crops on California's Central Coast: A Guide for Beginning Specialty Crop Growers | 58 | 22 | 36 | 37.9% |
| 8wh8t96p | Producción Orgánica y Sustenable de Plántulas: una guía para agricultores principiantes de cultivos especializados | 57 | 25 | 32 | 43.9% |
| 9fj052dd | Teaching Organic Farming and Gardening: Resources for Instructors, 3rd Edition. Introduction | 55 | 14 | 41 | 25.5% |
| 2qd1t1bt | Técnicas de labranza, formación de camas, y siembra en humedad: Una guía para agricultores principiantes de cultivos especializados | 54 | 31 | 23 | 57.4% |
| 30p341w4 | Manejo de plagas y enfermedades orgánicas para cultivos seleccionados en la Costa Central de California: Una guía para agricultores principiantes de cultivos especializados | 52 | 20 | 32 | 38.5% |
| 3gz0203h | The Cultivar newsletter, Spring/Summer 2004 | 51 | 21 | 30 | 41.2% |
| 9bg974cn | Organic Dry-Farmed Tomato Production on California's Central Coast: A Guide for Beginning Specialty Crop Growers | 51 | 21 | 30 | 41.2% |
| 07h2j0bz | Growing Dahlias (Cocoxochitl) of Every Shape, Size, and Color | 50 | 33 | 17 | 66.0% |
| 34j371tf | Mapping the markets: the relative density of retail food stores in densely populated census blocks in the central coast region of California | 50 | 8 | 42 | 16.0% |
| 6f90g0dg | Food Safety versus Environmental Protection on the Central California Coast: Exploring the Science Behind an Apparent Conflict | 50 | 23 | 27 | 46.0% |
| 6xm4g2zt | The Human Face of Sustainable Food Systems: Adding People to the Environmental Agenda | 49 | 21 | 28 | 42.9% |
| 75s222dm | What do people want to know about their food? Measuring Central Coast consumers' interest in food systems issues | 49 | 8 | 41 | 16.3% |
| 00r4m69j | Rose Primer: An Organic Approach to Rose Selection and Care | 48 | 14 | 34 | 29.2% |
| 92p6337n | Teaching Organic Farming and Gardening: Resources for Instructors, 3rd Edition. Part 3 - Social and Environmental Issues in Agriculture | 48 | 30 | 18 | 62.5% |
| 16b6t1bv | Producción orgánica de papa en la Costa Central de California: Guía para agricultores principiantes de cultivos especializados | 45 | 24 | 21 | 53.3% |
| 1cs3r6wr | Case Study No. 2: Bon Appétit Management Company | 45 | 22 | 23 | 48.9% |
| 4cp776ff | Producción orgánica de frijol ejotero y en semilla en la Costa Central de California: Una guía para agricultores principiantes de cultivos especializados | 45 | 25 | 20 | 55.6% |
| 4fc2w54m | Organic Pepper Production on California's Central Coast: A Guide for Beginning Specialty Crop Growers | 44 | 23 | 21 | 52.3% |
| 04c194ss | The Cultivar newsletter, Fall/Winter 2004 | 43 | 26 | 17 | 60.5% |
| 5xd2j65r | Producción orgánica de flor de corte en la Costa Central de California: Una guía para agricultores principiantes de cultivos especializados | 43 | 16 | 27 | 37.2% |
| 33b8g7qg | Producción de tomate orgánico de cultivo seco en la Costa Central de California: Una guía para agricultores principiantes de cultivos especializados | 42 | 23 | 19 | 54.8% |
| 3w07v2b0 | Seed Starting Tips | 42 | 27 | 15 | 64.3% |
| 18h90556 | The Cultivar, Volume 21 #2 | 41 | 21 | 20 | 51.2% |
| 3x24559b | Producción orgánica de cultivos asociados en bloques para mercados directos en la Costa Central de California: Una guía para agricultores principiantes de cultivos especializados | 41 | 21 | 20 | 51.2% |
| 5t58w7s8 | Teaching Organic Farming and Gardening: Resources for Instructors, 3rd Edition. Part 2 - Applied Soil Science | 39 | 11 | 28 | 28.2% |
| 6029523m | Sensing the Fields: A Report on the Emerging Ag-Tech Initiative at UCSC | 39 | 10 | 29 | 25.6% |
| 66r0v248 | Teaching Direct Marketing and Small Farm Viability: Resources for Instructors, 2nd Edition. Introduction. | 39 | 18 | 21 | 46.2% |
| 0tz7x519 | Soil Cultivation: Fundamental Concepts & Goals | 38 | 18 | 20 | 47.4% |
| 4g30g4qb | Sustainability in the Balance: Raising Fundamental Issues | 38 | 19 | 19 | 50.0% |
| 53c6n80k | The Cultivar, Spring/Summer 2008 | 38 | 23 | 15 | 60.5% |
| 88p7w7g6 | Organic Potato Production on California's Central Coast: A Guide for Beginning Specialty Crop Growers | 38 | 8 | 30 | 21.1% |
| 2v7808qh | Case Study No. 6: Straus Family Creamery and Dairy | 37 | 19 | 18 | 51.4% |
| 7nx1k1vk | Making Sowing and Potting Mixes | 37 | 23 | 14 | 62.2% |
| 20g2j4fd | Organic Cut Flowers on California's Central Coast: A Guide for Beginning Specialty Crop Growers | 36 | 16 | 20 | 44.4% |
| 8414r1hc | Alternative Food Initiatives in California: Local Efforts Address Systemic Issues | 36 | 12 | 24 | 33.3% |
| 2g25v943 | Growing a Goose Foot Trio: Spinach, Beets, and Chard | 35 | 19 | 16 | 54.3% |
| 3v43m7hn | Salad Mixes for the Home Garden | 35 | 14 | 21 | 40.0% |
| 8v5550z2 | Central Coast Consumers’ Interest in Food Systems Issues: Demographic and Behavioral Associations | 35 | 13 | 22 | 37.1% |
| 0hx1h19v | Case Study No. 3: Destiny Organics | 34 | 20 | 14 | 58.8% |
| 32b2j3dg | Producción orgánica de calabaza de invierno en la Costa Central de California: Guías para agricultores principiantes de cultivos especializados | 34 | 14 | 20 | 41.2% |
| 8m63v7c1 | Peppers - From Sweet to Fiery | 34 | 18 | 16 | 52.9% |
| 2d53v16x | Teaching Direct Marketing and Small Farm Viability: Resources for Instructors, 2nd Edition. Unit 6 - Building Resilience: Small Farm Planning and Operations | 33 | 10 | 23 | 30.3% |
| 7p63z7w4 | Teaching Direct Marketing and Small Farm Viability: Resources for Instructors, 2nd Edition. Unit 1- Small Farm Economic Viability. | 33 | 5 | 28 | 15.2% |
Note: Due to the evolving nature of web traffic, the data presented here should be considered approximate and subject to revision. Learn more.