Center for Agroecology

Parent: UC Santa Cruz

eScholarship stats: History by Item for August through November, 2024

ItemTitleTotal requests2024-112024-102024-092024-08
0mj324fkCase Study No. 1: Alvarado Street Bakery17931435649
6cd573mhExpanding the Definition of Sustainable Agriculture8317171930
5wh3z9jgCommunity Supported Agriculture on the Central Coast: The CSA Member Experience7317111629
5gm1919fWill "We" Achieve the Millennium Development Goals with Small-Scale Coffee Growers and Their Cooperatives? A Case Study Evaluating Fair Trade and Organic Coffee Networks in Northern Nicaragua659191126
87b6902tOrganic Pest and Disease Management of Selected Crops on California's Central Coast: A Guide for Beginning Specialty Crop Growers631921617
1qv2r5d8Participatory action research and support for community development and conservation: examples from shade coffee landscapes in Nicaragua and El Salvador6016211013
11d3v8p9Can Hedgerows Attract Beneficial Insects and Improve Pest Control? A Study of Hedgerows on Central Coast Farms591013927
9k63s9c2Teaching Organic Farming and Gardening: Resources for Instructors, 3rd Edition. Part 1 - Skills and Practices53107630
30p341w4Manejo de plagas y enfermedades orgánicas para cultivos seleccionados en la Costa Central de California: Una guía para agricultores principiantes de cultivos especializados511212621
8wh8t96pProducción Orgánica y Sustenable de Plántulas: una guía para agricultores principiantes de cultivos especializados50310730
6xm4g2ztThe Human Face of Sustainable Food Systems: Adding People to the Environmental Agenda461012321
07h2j0bzGrowing Dahlias (Cocoxochitl) of Every Shape, Size, and Color4458823
75s222dmWhat do people want to know about their food? Measuring Central Coast consumers' interest in food systems issues43219616
9bg974cnOrganic Dry-Farmed Tomato Production on California's Central Coast: A Guide for Beginning Specialty Crop Growers43111328
34j371tfMapping the markets: the relative density of retail food stores in densely populated census blocks in the central coast region of California42319812
3gz0203hThe Cultivar newsletter, Spring/Summer 20044198519
9fj052ddTeaching Organic Farming and Gardening: Resources for Instructors, 3rd Edition. Introduction41316913
4cp776ffProducción orgánica de frijol ejotero y en semilla en la Costa Central de California: Una guía para agricultores principiantes de cultivos especializados4036526
3w07v2b0Seed Starting Tips3886222
2qd1t1btTécnicas de labranza, formación de camas, y siembra en humedad: Una guía para agricultores principiantes de cultivos especializados367425
6029523mSensing the Fields: A Report on the Emerging Ag-Tech Initiative at UCSC3671829
6f90g0dgFood Safety versus Environmental Protection on the Central California Coast: Exploring the Science Behind an Apparent Conflict36415116
92p6337nTeaching Organic Farming and Gardening: Resources for Instructors, 3rd Edition. Part 3 - Social and Environmental Issues in Agriculture3629817
00r4m69jRose Primer: An Organic Approach to Rose Selection and Care3558715
1cs3r6wrCase Study No. 2: Bon Appétit Management Company3528322
33b8g7qgProducción de tomate orgánico de cultivo seco en la Costa Central de California: Una guía para agricultores principiantes de cultivos especializados3516226
3x24559bProducción orgánica de cultivos asociados en bloques para mercados directos en la Costa Central de California: Una guía para agricultores principiantes de cultivos especializados344624
5xd2j65rProducción orgánica de flor de corte en la Costa Central de California: Una guía para agricultores principiantes de cultivos especializados34210319
04c194ssThe Cultivar newsletter, Fall/Winter 2004339420
16b6t1bvProducción orgánica de papa en la Costa Central de California: Guía para agricultores principiantes de cultivos especializados2916121
4g30g4qbSustainability in the Balance: Raising Fundamental Issues292819
5t58w7s8Teaching Organic Farming and Gardening: Resources for Instructors, 3rd Edition. Part 2 - Applied Soil Science2958511
0tz7x519Soil Cultivation: Fundamental Concepts & Goals289118
18h90556The Cultivar, Volume 21 #22813222
7nx1k1vkMaking Sowing and Potting Mixes281522
8v5550z2Central Coast Consumers’ Interest in Food Systems Issues: Demographic and Behavioral Associations28110215
2g25v943Growing a Goose Foot Trio: Spinach, Beets, and Chard2755116
2v7808qhCase Study No. 6: Straus Family Creamery and Dairy2724120
4fc2w54mOrganic Pepper Production on California's Central Coast: A Guide for Beginning Specialty Crop Growers272619
7p63z7w4Teaching Direct Marketing and Small Farm Viability: Resources for Instructors, 2nd Edition. Unit 1- Small Farm Economic Viability.2714211
8m63v7c1Peppers - From Sweet to Fiery2736117
32b2j3dgProducción orgánica de calabaza de invierno en la Costa Central de California: Guías para agricultores principiantes de cultivos especializados2519213
3t05h69wOrganic and Sustainable Seedling Production: A Guide for Specialty Crop Growers2515118
83p8p2b3Farm to School Efforts: Innovations and Insights2545115
05q047z3Organic Winter Squash Production on California's Central Coast: A Guide for Beginning Specialty Crop Growers243849
20g2j4fdOrganic Cut Flowers on California's Central Coast: A Guide for Beginning Specialty Crop Growers243777
3v56v1gjBuilding Fertile Soil2438112
6n7976xrThe Cultivar, Spring/Summer 20092416314
07d0h8vhCase Study No. 4: Organically Grown Company2337211
88p7w7g6Organic Potato Production on California's Central Coast: A Guide for Beginning Specialty Crop Growers2331028

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