Teaching Organic Farming and Gardening
Parent: Center for Agroecology
eScholarship stats: History by Item for May through August, 2026
| Item | Title | Total requests | 2026-08 | 2026-07 | 2026-06 | 2026-05 |
|---|---|---|---|---|---|---|
| 9k63s9c2 | Teaching Organic Farming and Gardening: Resources for Instructors, 3rd Edition. Part 1 - Skills and Practices | 536 | 274 | 68 | 85 | 109 |
| 9fj052dd | Teaching Organic Farming and Gardening: Resources for Instructors, 3rd Edition. Introduction | 276 | 99 | 57 | 53 | 67 |
| 0n60d1xd | Teaching Organic Farming and Gardening: Resources for Instructors, 3rd Edition. Unit 1.6, Selecting and Using Cover Crops | 204 | 64 | 19 | 35 | 86 |
| 5t58w7s8 | Teaching Organic Farming and Gardening: Resources for Instructors, 3rd Edition. Part 2 - Applied Soil Science | 172 | 40 | 30 | 43 | 59 |
| 1kb1m8j5 | Teaching Organic Farming and Gardening: Resources for Instructors, 3rd Edition. Unit 3.4, Sustainable Agriculture & Sustainable Food Systems | 169 | 36 | 15 | 37 | 81 |
| 0958q4ds | Teaching Organic Farming and Gardening: Resources for Instructors, 3rd Edition. Unit 2.2, Soil Chemistry and Fertility | 164 | 44 | 22 | 22 | 76 |
| 3jb746p2 | Teaching Organic Farming and Gardening: Resources for Instructors, 3rd Edition. Unit 1.5, Irrigation—Principles and Practices | 164 | 74 | 31 | 27 | 32 |
| 31c9k8jp | Teaching Organic Farming and Gardening: Resources for Instructors, 3rd Edition. Unit 3.3, Environmental Issues in Modern Agriculture | 138 | 35 | 11 | 35 | 57 |
| 7xd2z8hg | Teaching Organic Farming and Gardening: Resources for Instructors, 3rd Edition. Unit 1.11, Reading and Interpreting Soil Test Reports | 133 | 53 | 18 | 30 | 32 |
| 2mv1t9pm | Teaching Organic Farming and Gardening: Resources for Instructors, 3rd Edition. Unit 1.7, Making and Using Compost | 124 | 42 | 22 | 30 | 30 |
| 92p6337n | Teaching Organic Farming and Gardening: Resources for Instructors, 3rd Edition. Part 3 - Social and Environmental Issues in Agriculture | 116 | 19 | 13 | 32 | 52 |
| 6kg6w6qz | Teaching Organic Farming and Gardening: Resources for Instructors, 3rd Edition. Unit 1.8, Arthropod Pest Management | 107 | 21 | 16 | 26 | 44 |
| 73q9s85x | Teaching Organic Farming and Gardening: Resources for Instructors, 3rd Edition. Unit 1.10, Managing Weeds | 101 | 19 | 16 | 31 | 35 |
| 8mn8828g | Teaching Organic Farming and Gardening: Resources for Instructors, 3rd Edition. Unit 1.3, Propagation, Greenhouse Management | 100 | 43 | 16 | 17 | 24 |
| 6566941q | Teaching Organic Farming and Gardening: Resources for Instructors, 3rd Edition. Unit 2.1, Soils and Soil Physical Properties | 99 | 13 | 19 | 28 | 39 |
| 6tc3206h | Teaching Organic Farming and Gardening: Resources for Instructors, 3rd Edition. Unit 1.2: French Intensive Soil Cultivation Demonstration: Double Digging Sequence | 98 | 18 | 10 | 19 | 51 |
| 10w951d2 | Teaching Organic Farming and Gardening: Resources for Instructors, 3rd Edition. Unit 3.0 & 3.1, Introduction, Development of U.S. Agriculture & the Food System | 92 | 23 | 9 | 29 | 31 |
| 9ds7p5fq | Teaching Organic Farming and Gardening: Resources for Instructors, 3rd Edition. Unit 1.4, Transplanting and Direct Seeding | 84 | 51 | 5 | 15 | 13 |
| 5dt1d1kk | Teaching Organic Farming and Gardening: Resources for Instructors, 3rd Edition. Unit 1.1–Managing Soil Health | 82 | 10 | 14 | 18 | 40 |
| 1b77594p | Teaching Organic Farming and Gardening: Resources for Instructors, 3rd Edition. Unit 3.2, Social Issues in Current Agriculture | 77 | 10 | 10 | 21 | 36 |
| 9h45c8t1 | Teaching Organic Farming and Gardening: Resources for Instructors, 3rd Edition. Unit 1.9, Managing Plant Pathogens | 53 | 8 | 7 | 9 | 29 |
| 8768n1p4 | Teaching Organic Farming and Gardening: Resources for Instructors, 3rd Edition. Unit 2.3, Soil Biology and Ecology | 26 | 6 | 4 | 6 | 10 |
| 76q2h2v6 | Teaching Direct Marketing and Small Farm Viability: Resources for Instructors | 13 | 2 | 5 | 6 |
Note: Due to the evolving nature of web traffic, the data presented here should be considered approximate and subject to revision. Learn more.