- Farese, Robert;
- Xu, N;
- Zhang, SO;
- Cole, RA;
- McKinney, SA;
- Guo, F;
- Haas, JT;
- Bobba, S;
- Farese, RV;
- Mak, HY
At the subcellular level, fat storage is confined to the evolutionarily conserved compartments termed lipid droplets (LDs), which are closely associated with the endoplasmic reticulum (ER). However, the molecular mechanisms that enable ER-LD interaction an