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Genetic modification can improve crop yields — but stop overselling it
- Khaipho-Burch, Merritt;
- Cooper, Mark;
- Crossa, Jose;
- de Leon, Natalia;
- Holland, James;
- Lewis, Ramsey;
- McCouch, Susan;
- Murray, Seth C;
- Rabbi, Ismail;
- Ronald, Pamela;
- Ross-Ibarra, Jeffrey;
- Weigel, Detlef;
- Buckler, Edward S
Published Web Location
https://doi.org/10.1038/d41586-023-02895-wAbstract
With a changing climate and a growing population, the world increasingly needs more-productive and resilient crops. But improving them requires a knowledge of what actually works in the field.
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