Skip to main content
eScholarship
Open Access Publications from the University of California

Common Dry Bean Production in California, Second Edition

  • Author(s): Long, Rachael
  • Temple, Steve
  • Schmierer, Jerry
  • Canevari, Mick
  • Meyer, Roland D
  • et al.
Abstract

For more than 50 years California farmers have been growing common dry beans, a nutritious food source that stores well and grows on a plant that adds nitrogen to the farmer's soil. Learn the basics of dry bean production in this free publication.

Main Content
Current View