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UC Agriculture & Natural Resources

ANR Peer Reviewed Publications

Healthalicious Cooking: Learning about Food and Physical Activity: Introduction

  • Author(s): Smith, Dorothy
  • Horowitz, Marcel
  • Neelon, Marisa
  • Spezzano, Theresa
  • Lippitt, Nancie
  • McMurdo, Tammy J.
  • Kaiser, Lucia
  • et al.

Published Web Location

https://doi.org/10.3733/ucanr.8449
Abstract

This after-school curriculum is a perfect setting for promoting a healthy lifestyle that includes good foods and plenty of physical activity, helping kids build good health skills that will last a lifetime. The 6-week, hands-on after-school curriculum is designed to give 9- to 12-year-olds a fun introduction to preparing and eating healthy meals. Download all 7 publications:

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