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Open Access Publications from the University of California

ARE Update Volume 10, Number 2

  • Author(s): Klonsky, Karen;
  • Carter, Colin A;
  • Karp, Larry
  • et al.

E. coli in Spinach, Foodborne Illnesses, and Expectations about Food Safety

Economics of the California Processing Tomato Market

Why We Should Be Willing to Devote More Resources

to Avoid Climate Change

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