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Open Access Publications from the University of California

ARE Update Volume 10, Number 2

  • Author(s): Klonsky, Karen
  • Carter, Colin A
  • Karp, Larry
  • et al.
Abstract

E. coli in Spinach, Foodborne Illnesses, and Expectations about Food Safety

Economics of the California Processing Tomato Market

Why We Should Be Willing to Devote More Resources

to Avoid Climate Change

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