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Parks Stewardship Forum

UC Berkeley

Traditional Foods of Southcentral Alaska

Abstract

Chugach Regional Resources Commission (CRRC) is a nonprofit, inter-tribal consortia formed by seven Tribes in the Chugach Region to protect the subsistence lifestyle through the development and implementation of natural resource management programs to assure the conservation, sound economic development, and stewardship of natural resources in the traditional use areas. In 2016, CRRC initiated a traditional foods program to conduct a baseline assessment of food consumption, use and harvest patterns to develop wellness strategies in the face of a changingenvironment. Through this endeavor, a traditional foods poster was created that portrays subsistence foods in southcentral, Alaska. This poster serves as a window into the lives of thepeople of the Chugach, a glimpse of the traditional foods that are important to their cultural identity and a stepping stone to protect a subsistence way of life that desperately needs to be preserved.

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