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Protecting Food Safety When Shooting, Field Dressing, Bringing a Deer Home, and Cutting the Carcass

  • Author(s): Bruhn, Christine M
  • et al.
Abstract

For hunters, a short, practical guide for cutting and storing venison to avoid spoilage and the potential for disease. Includes a handy two-page in-the-field reference sheet to take with you when you go hunting.

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